Saturday, January 17, 2009

OH BOY...waffles!

Here's some amazingly good waffles (you can NOT eat enough of these things) that are also quite healthy. It is the ONLY recipe I will ever use for waffles, because it truly is the best out there!

Oh Boy Waffles

Sift together the following:
4 tsp. baking powder
¾ tsp. salt
1½ Tbsp. sugar
2¼ cups flour (I do ¼ cup wheat germ
½ cup whole wheat flour
1½ cups white flour)

Mix together separately:
2 eggs, beaten
2¼ cups milk
½ cup salad oil

DIRECTIONS:
Add wet ingredients all at once to dry ingredients, beating only until moistened. Bake in a preheated waffle iron (mine only takes a few minutes but each iron is different so keep an eye on it!) Sometimes it helps to using cooking spray on the iron the first couple times to prevent the batter from sticking. Makes 10-12 waffles. I always double the recipe and freeze leftover waffles to heat up in the toaster or microwave later (who needs Eggo's?!) You can also refrigerate batter for a few days and cook the rest later.

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